Vegetarian/Vegan Cilantro Lime Tofu & Spicy Guacamole

This is what I had for dinner last night. Packed with healthy fats and protein, this is definitely an alternative to tacos. Hope you guys enjoy!

Cilantro Lime Tofu:

18 oz. Firm Organic Tofu

 

2 Tbsp. Ms. Dash Cilantro Lime seasoning

a bunch of cilantro chopped

2 Tbsp. Lime juice

 

Spray frying pan with non-stick spray. Heat pan on low-medium heat. Drain liquid from tofu package, then dice into cubes. Place tofu cubes into pan, once heated a little add cilantro, lime, and seasoning. Continue cooking for 10-12 min.

 

 

 

Spicy Guacamole:

 

Couple Dashes of Cholula (to how hot you like)

 

1/2 c. Cilantro chopped

 

1 1/2 Tbsp. Ms. Dash Cilantro lime seasoning

 

Dash of salt

 

1/2 lemon juice

 

1/2 lime juice

 

4 ripe Avocadoes

 

Mash Avocadoes with a fork then add remaining ingredients. Save one pit from the avocadoes to put in guacamole afterwards to keep it fresh longer.

 

 

 

 

Finished Product: